japanese curry

well, this is how u cook Japanese Curry... see pics. hahaha...

this is mild rich curry uses 100% Japanese apples and flavorful honey
carrots & potatoes
chicken boneless leg ( SGD$ 4.99 )

cut all into bite sizes

for better taste add in corn flour, salt & pepper
* deep * fried the carrot and potato for better texture when cook it with the curry sauce

chicken 过油 for few minutes

add a bit of water and put in the curry cubes... ( potion up to u taste various )

stir it till melt

add in carrot & potato
add in chicken
add in water as the sauce can be rather thickcovered and bring it to boiled
presenting Japanese Curry
served it with rice... bon appetit!!!